The George and Dragon is a 16th century coaching inn, still displaying the original beams with the carved Tudor rose and large open fireplaces. The rooms are warm and cosy with wooden floors and antique rugs, candlelit tables and crisp white linen for the tables.
The award winning restaurant specialises in seafood delivered daily form St Mawes, in Cornwall. A full- la- carte menu offering meat and game dishes using locally sourced produce is also available in the restaurant and bar.
Opening Times:
Monday – Friday
Lunch |
12 – 3pm and |
Dinner 7.00-10pm |
| Saturday Lunch |
12 – 4pm and |
Dinner 6.30 -10pm |
| Sunday Lunch |
12 – 4pm |
|
Awards & Recognition: 2 AA Rosettes, 4 Star AA Rating Bedrooms, Egon Ronay Star, Michelin recommended
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